Thomas Franks, the bespoke, independent caterer, is thrilled to announce that it has won the prestigious Health and Nutrition Award at the 40th anniversary Cateys Awards. This esteemed award recognises the business that has demonstrated exceptional commitment and taken innovative steps to develop a food offering that meets the growing demand for healthier and more nutritious eating options.
The Cateys Awards are widely regarded as one of the most prestigious accolades in the catering and hospitality industry. Following on from last year’s success at the Cateys, by winning two awards, Thomas Franks’ achievement in winning the Health and Nutrition Award highlights its dedication to providing exceptional dining experiences that prioritise the health and well-being of its customers.
“We are immensely proud to have received the Health and Nutrition Award at the 40th Cateys Awards,” said Frank Bothwell, CEO & Founder of Thomas Franks. “This recognition is a testament to the tireless efforts and dedication of Christine Bailey and our Nutritionist Team. They have consistently shown a commitment to delivering innovative solutions and driving positive change in the catering industry.”
Over the past 12 months, Thomas Franks’ Nutritionist Team has taken significant steps to promote healthy eating and support mental health among young people in schools. The launch of their Nourish to Flourish program has been particularly impactful. This initiative aims to educate students about the importance of choosing healthy food options and provides them with the knowledge and tools to make informed dietary choices that support their overall well-being.
“Our Nutritionist Team have worked diligently to develop and implement programs that not only cater to the growing demand for healthier eating options but also contribute to the well-being of the communities we serve,” added Frank Bothwell. “Their continuous hard work, dedication, and passion have been instrumental in supporting Thomas Franks, our clients, and our locations.”
Winning the Health and Nutrition Award at Cateys is a significant milestone for Thomas Franks. It reaffirms the company’s position as a leader in the catering industry and its unwavering commitment to providing healthy, delicious, and innovative dining solutions.