May is Coeliac Awareness Month! At Thomas Franks, championing coeliac options isn’t just a monthly trend, it’s our daily commitment. No matter where you go within our company, you will always find options straight from the counter that not only fit Coeliac, but all dietary requirements. This is something we are extremely proud of.
We’re proud to be the first catering company awarded full Coeliac UK gluten-free accreditation. To kickstart the month, our Director of Nutrition created a delicious gluten-free, lemon and poppy seed muffin recipe, which can be found on across our social medias.
We can’t wait to see what is produced across the company and look forward to seeing how the locations advertise awareness for Coeliac Awareness Month.